Association Santé Diabète
Diabetes: New Challenges Linking Environment, Diet, and Health, in the Global North and South (Free MOOC)
28 Oct 2025
WHO Regional Office for the Americas
17 Oct 2018
The purpose of nutrient profiling11 is to provide a tool to classify food and drink products that are in excess of free sugars, salt, total fat, saturated fat and trans-fatty acids.