World Health Organization
Use of lower-sodium salt substitutes: WHO guideline
Guide
27 Jan 2025
The future of food and agriculture: Trends and challenges
Food and Agriculture Organization of the United Nations (FAO)
28 Nov 2018
This report sheds some light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, and provides some insights as to what is at stake and what needs to be done.
