Global NCD Platform
Call for proposals: Implementation research on integrated care pathways to address NCDs and mental health conditions. Incentive Grants for Young Researchers from Low- and Middle-Income Countries
19 Nov 2024
The George Institute for Global Health | 08 Nov 2021
New research amongst the world’s biggest consumers of dairy foods has shown that those with higher intakes of dairy fat - measured by levels of fatty acids in the blood - had a lower risk of cardiovascular disease compared to those with low intakes.