World Health Organization, Food and Agriculture Organization of the United Nations
What are healthy diets? Joint statement by the Food and Agriculture Organization of the United Nations and the World Health Organization
Publication
31 Oct 2024
WHO has developed the Noncommunicable disease facility-based monitoring guidance for NCD patient and programme monitoring, including a framework and parsimonious set of relevant, valid, and feasible standardized indicators to guide recording and reporting of health services data at the primary care level. Countries can use this framework to strengthen monitoring for NCDs by leveraging existing national health information systems, particularly routine health facility reporting systems and health facility survey systems.