World Health Organization, Food and Agriculture Organization of the United Nations
What are healthy diets? Joint statement by the Food and Agriculture Organization of the United Nations and the World Health Organization
Publication
31 Oct 2024
Disease Risk Factors in the Americas: Considerations on the Strengthening of Regulatory Capacity
WHO Regional Office for the Americas
17 Oct 2018
This document, prepared under the the Organization’s innovative initiative “Strengthening Regulatory Capacity in the Region of the Americas for NCD Risk Factors” (REGULA), provides an overview of the status of key noncommunicable disease (NCD) risk factors in the Americas and fulfillment of international agreements that support action by Ministries of Health to protect populations from the associated risks factors.
