239 Resources


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Breast cancer advocacy handbook
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Union for International Cancer Control (UICC)

Breast cancer advocacy handbook

Report

30 Oct 2024

UICC’s Breast Cancer Advocacy handbook aims to guide and inspire cancer organisations and advocates in mobilising governments and institutions to prioritise breast cancer in national funding and policy agendas, driving progress to reduce the nation...

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WHF Policy Brief on Front-Of-Pack Labelling
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World Heart Federation (WHF)

WHF Policy Brief on Front-Of-Pack Labelling

Briefs & Fact Sheets

22 Oct 2024

Unhealthy diets are a major driver of noncommunicable diseases. In particular, ultra-processed foods, which contain high levels of sugars, sodium, saturated fats, and refined carbohydrates, contribute significantly to the incidence of NCDs such as ob...

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Changing the game: strengthening health and well-being through sport events
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World Health Organization

Changing the game: strengthening health and well-being through sport events

Report

16 Oct 2024

The report, “Changing the Game: Strengthening Health and Well-Being through Sport Events,” comprehensively documents the outcomes and impact of this ambitious project. Through efforts in communication and advocacy, initiatives to promote physical...

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Science in 5: Breast cancer: Take charge of your health
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World Health Organization

Science in 5: Breast cancer: Take charge of your health

Briefs & Fact Sheets

14 Oct 2024

Did you know that both men and women can get breast cancer? It is the most common type of cancer amongst women, and most breast cancers are self-detected.&nbsp; Our expert Dr Mary Nyangasi explains in Science in 5 today.

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Guidance for monitoring healthy diets globally
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World Health Organization

Guidance for monitoring healthy diets globally

Guide

27 Sep 2024

Monitoring of dietary intake at national and global levels is becoming increasingly important with the changing food systems and diets. Better measurement and monitoring are needed to support governments in establishing policies and programmes to pro...

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Food Is Love: Partnering With Families to Provide Nourishment at the End of Life
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Journal of Clinical Oncology

Food Is Love: Partnering With Families to Provide Nourishment at the End of Life

Publication

27 Sep 2024

This is an article about nutrition during the palliative care period. I think the authors summarize this best, “Within the quintessentially human belief that food is love, we discovered a unique opportunity to offer a family in crisis a few concret...

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Association of body mass index and survival in pediatric leukemia: a meta-analysis
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The American Journal of Clinical Nutrition

Association of body mass index and survival in pediatric leukemia: a meta-analysis

Publication

27 Sep 2024

Obesity is a worldwide epidemic in children and adolescents. This meta-analysis supports a significant adverse association of overweight and obesity on survival of pediatric leukemia

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A Framework for Adapted Nutritional Therapy for Children With Cancer in Low- and Middle-Income Countries: A Report From the SIOP PODC Nutrition Working Group
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Wiley Online Library: Pediatric Blood and Cancer

A Framework for Adapted Nutritional Therapy for Children With Cancer in Low- and Middle-Income Countries: A Report From the SIOP PODC Nutrition Working Group

Publication

27 Sep 2024

Clinicians caring for children with cancer in low- and middle-income countries (LMICs) are often faced with managing complicated nutritional conditions alongside delivering the cancer therapy. Thus, the delivery of appropriate nutritional support bas...

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Global strategy and action plan on oral health 2023-2030
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Global strategy and action plan on oral health 2023-2030

Publication

26 May 2024

This document incorporates all key policy documents that inform and define the renewed global oral health agenda towards 2030:- the resolution on oral health (WHA74.5, 2021)- the Global strategy on oral health (WHA75 (11), 2022)- the Global oral heal...

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