Knowledge Action Portal on NCDs
Several factors may lead individuals from low socioeconomic groups to adopt unhealthy behaviours, to be exposed to a.....
News
28 Jan 2021
WHO today released REPLACE, a step-by-step guide for the elimination of industrially-produced trans-fatty acids from the global food.....
But, 11 out of 15 countries with the most coronary heart disease deaths due to trans fats have.....
Public settings, such as schools, childcare centres, nursing homes, hospitals and correctional facilities and all other canteens of.....
Population-level screening for cardiovascular disease (CVD) risk factors has no effect on lowering CVD morbidity and mortality, concludes.....
The WHO Health for All Film Festival invites independent film-makers, production companies, public institutions, NGOs, communities, students, and.....
This webinar convened the GCM/NCD to examine the role of rehabilitation in the NCD care continuum, the challenges.....
Videos
16 Dec 2020
This webinar in NCD Voices in the Decade of Action focused on Transforming Food Systems to Build Back.....
A new WHO Certification Programme for Trans Fat Elimination aims to recognize countries that have eliminated industrially produced.....
18 Nov 2020
This year’s World Diabetes Day falls during a global pandemic which has already taken the lives of well.....
15 Nov 2020
WHO and partners launch new guidance on designing digital health interventions with and for young people. Digital tools are.....
29 Oct 2020
VicHealth is calling for government regulation to protect students from unhealthy food marketing around schools after a new.....
26 Oct 2020