Marketing of foods high in fat, salt and sugar to children: update 2012–2013

WHO Regional Office for Europe

12 Nov 2018

Marketing of foods high in fat, salt and sugar to children: update 2012–2013

This publication provides information on the marketing of foods and beverages to children and the changes that have occurred in the last decade. It also examines the evolution of marketing methods and reviews some of the recent policy approaches by WHO European Member States to control such marketing to children.